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Panjiri is a well-known dish from North India that includes wheat flour, Desi ghee, and dried fruits and nuts. Not only is it simple to make, but it also tastes amazing. It's a traditional offering on Krishna Janmashtami and is often given to new mothers to aid in recovery and increase lactation. This winter, stay warm with a serving of this unique and flavorful dish.
Shelf Life: 15 Days
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Loved it. As original
Very good taste 😋, thank you sweeDesi
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