Description
Leswa Pickle is a traditional Indian pickle made from Leswa (also known as Desi Plum or Indian Plum), a fruit that grows in arid regions. This pickle is made by combining the tangy, slightly sweet Leswa with a mix of spices like mustard, cumin, and chili. Leswa Pickle is known for its rich vitamin C content, which helps boost immunity and fight infections. It also supports digestion, acts as an antioxidant, and promotes healthy skin. The natural properties of Leswa help in detoxifying the body, while the spices aid in improving metabolism. This flavorful pickle adds a burst of taste to meals while offering various health benefits.
- Traditionally Homemade Spicy & Yummy Leswa Aachar
- Made in Mustard Oil in small, quality-assuring batches
- Completely vegetarian and free of artificial colors and additives
- Ingredients - Raw Leswa, Red chilli, Black salt, Iodised Salt, Turmeric, Fennel seeds, Fenugreek seeds , Nigella , Mustard oil & acidity regulator
- Traditional & Authentic Recipe from Desserts of Rajasthan
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Nutrient-Rich recipe Packed with Flavors